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Friday, 12 March 2010
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Black Pearl Vineyards Shiraz 2005 Print E-mail

Shiraz Tasting Notes

Deep purple, big nose of freshly ground white pepper followed with hints of mixed spices and game. A smooth, hearty shiraz packed with ripe berry fruit, good density of flavours and a refreshingly long finish.

Food Accompaniments

Food Accompaniments: BOLD & VERSATILE: An enhancing companion to anything from red meats through  curry and hearty pastas.. Our favourite; fillet tenderloin with a gorganzola sauce.

Awards, Reviews and other Notes

Veritas Gold 2007

88pts, Stephen Tanzer's International Wine Cellar, Mar/Apr 05, #119

John Platter, Four Stars 

 92 points, Wine Enthusiast

Silver Medal, Los Angeles Wine & Spirits Competition 



 

Winemaker Notes

Viticultural practices:

Yields per acre: Average 3 tons per hectare
Cases produced: 469 x 12
Appellation: Paarl
Filtration and fining: None
Varietal composition: 100% Shiraz;
Wood treatment: 100% Barrel matured; 85% new Nadalie French Oak, 15% new Nadalie American Oak.
Length of barrel maturation: 12 Months

Chemical Analysis

Alcohol: 14.5 %
pH: 3.7
Total Acid: 6.0
Residual Sugar: 2.2
Free/Total Sulfur: 30/70

If you wish to use your credit card you must purchase through the website. If you can pay by EFT please contact us direct for a quote. We can also provide mixed cases

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